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fi : " .- in ,„ ..._.. ~ —-— ' ' j;i.»«....
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A TOOK FOR-THE JIILLI0X!
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aorViwture aitir iiwttwltfav
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' ¦FIELD-GARDEN OPERATIONS; For the Week...
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AGRICULTURAL ClIrlMISTRlT. f C'ont'nitct...
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vJte»?« JIMUJ,:i w T -o^-What would folk...
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Note: This text has been automatically extracted via Optical Character Recognition (OCR) software. The text has not been manually corrected and should not be relied on to be an accurate representation of the item.
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A Took For-The Jiilli0x!
A TOOK FOR-THE JIILLI 0 X !
Ad00604
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Ad00605
102 ; dOU AND : EAXCiH . "STS . 1 Dir . ECT ISDEPEX-2-JJMT IIAiT . V . ' AV ( Kstnniytan ' s Line ) , I'lS a l . ' £ Eh Gu-ovsh & s I ' iik & s lo Crem . TfMlT . Provisions ! Coiaaiiitca l « j io inform the public , Jl _ ilirtin v-j : i .- * ir . 5 t--tc .- « i" t :: ' . ' v .-ic-rtKiii : itio : i to estcml 11 m liui ft-J ' -n t " :- ir-siti lt : i ? tl : rouj : li His Potloriys to < "n : VTe . s © astoTu ' w this lt-. V ; sav taclicst t-. Ktimnuiea lian , 111 . -: otily l ) t-:-. vc- ^ : i T . ; n » lo : i ass'I - -fanvliestcr , bat also l'etTVis-. iX . itvlosiav . il I . v . -er ; Mioi ; tiwy Uava iletvirniUic-d to inrrca .: - - s ! t 2 c . -itutal t- > £ 5 , 0 'l 3 , 0 d 3 ; snd , also that tiier liava sic-voJ ; l : o co-or : jrit 5 oti of Sir John Uiir . ik ' , F . H . S , n-iiliA ! r . i ' - ? : i : histoa- ll- ; :. "r . 7 N : iTt :: sws , Secrctarr .
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THE L 02 CD 0 X ASD AlAXCilESTER DIRECT LMS ^ l J-.- - . ili .-N i ll--iil >»» A i , IViUi a Bniiich to tl : SiajTcrd . ^ ire FoUcrics , Raningioiis Line . A T-. i H ^ s tit ^ cf ili-i lVcwwasl GJinasitta ? , lield at tlic XL c £ i- ' 05 -jf tie Cumr-any , t-9 , jIou ! - t 1 te- ? 'i-fiCt , Luncion , il ::= iinl cay of «' r . ly , ISJ . j , Colons ; th ; ilciti-juravic Lf-ccstcrStanlioiisiiaiitislecn tvll- ? u to tr . o t " aa " r ; ; It ua * ttuvei ? I > y y . . -jor Tvutlsr . K . 1 I ; ssron-Iefl % Ocnewl ? h- . lo ' : r . Toritt-r Fit = g ; i-aW , Jlart ., anil carried itnaittin jtisiy t—
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105203 ASD MASOHESIKt BIKECT INDEPENDEXX RAILWAY , T 17 ; ri a IrarxJi to the Staffordshire Poiie .-ics { liew-jton ' s Line ) . Frovlslottally registered . —Offices of tbe Comnany , 2 P , Jlooi-satc-street , London ; Hisb-street , Bedford ; and St . Atni ' s-scuavc , l'ancbestei' . C-. ptt . il , £ v 300 , C- > j , In 10 , 000 shares of £ 50 each . —Deposit , £ 2 lis . psr snare . ACTING COSIHTKE Of 3 LiXi GE . " £ . \ T . ( "With pov . er to add to the number ) . Cc-:-: nel lie IIv : ; . I * 2 castcr Stanhope , A 5 al ; ui-:: 2 iaraHouse , Uadoa . Scacral Sir Jo ! k » Forstc-r Fitzreraid , Sart ., Usrley-strcw ,
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C-JEAP . ELEGANT , AND EXPEDITIOUS COMMITTEES , Managers of Exhibitions , Concertrooms , Theatres , Benefit Societies , and public bodice generally , will find it much to their advantage to give their orders to T . STUTTEK , -3 and -1 , Church-row , Betlmal-grccn , London . Cards , Is . p-.-r hundred ; Handbills , by taking twenty thousand , ? s . \ icv thousand ; l ' osting-bills , 5 s . per hundred . Orders from the ' country , containing a remittance , promptly attended to . Goods delivered within five miles of Loudon . Give yottv orders to T . Stntlcv , 3 and 4 , Clravoh-vo ' . V i BatlinaUarccn , aud save at least fifty per cent .
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FllEE TRADE . " 5 tiy in tlic cheapest market . " | A LL Persons who wish to save their money , will ' ¦ ¦ , A chasa their HATS at DUSX'S MAKr ^^^ f . ' ^" &» , Chiswcll-strcet , 1-insbury , where ,. ( V ( IP . ' ^"" ' ' - ' > profit from thc milker ' s ha' " * ,,.- * ' . c is only one I Hats from Cs . 0 d ., ~ " ' * .... weave ' s head . Silk warranted to * n ' „ f ..- ditto from 3 . ? . Gd . AU gooila ' * " ' .. ue from thc best materials .
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COALS . 1 *^ 011 l is . fid . the half ton , very best VTalhc- ^ wc ] 1 JL screened , every sack invariably we ' ? ' ^ ' , -j ^ livery , aad warraalc-d ; Hattoa ' s , Stetvart ' * , ^ . t ^ moh ' s , two tons at ' lis . ; Newcastle ov scconit ? 0 ;; , , jcitclioia Coal , 21 s . Gd . j Coke , 17 s . Delivered ^ J ' flve raUcs at thc above prices , or within twelve ^ ] iiUes foj , „ ^ ^ ... ^ l . erton . Orders by letter prompt' , Uespatchcii . Metropolitan Goal Company , : > 7 !) Il ' gb xioiborti , nearly opposite iled Liou-strset .
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The many thousands Who . cannot write , : ir . d arc anxious to leant , but have , ^ , pportmiUius of getting instruction from a , \ v « ting master , can now TEACH THEMSELVES by TJ 57 " ightm . ax s SELF-ixsraucrffiCr coty-Y » BOO ' aS , each containing forty pages of large post . No . 1 Contains strokes , pothooks , bangers , thc partial format" . f all the letters iu thc alphabet , and the alphabeU-ji- jipicte . * 5 o . 2 , " oincd letters , capitals , and figures . Ko . 3 , copies of text band , round baud , and small hand , No . i , copies of single , or running hand .
Ad00614
GEJSU 13 E TEAS AND COFFEES F 011 THE MILLION . The cheapest place in London for Teas and Coffees is at the Warehouse , 24 and 2-5 , Regent Street , Westminster , near the Vauxhall Bridge Uoad . MpHE Proprietor , E . WAIlMIJfGTOX , takes this oppor . " Ji tunify to return ( hanks for the liberal support lie lias received since he opened the above premises ; and to those who have not yet favoured him with theirpatrenage , E . W . most strongly solicits a trial , feeling assured that the articles sold at tbe warehouse , both in price and quality , will give universal satisfaction . Goods in any quantity sent free to all parts of London and the suburbs ; and persons in thc country , by remitting a Post-olHco order , wiii iisj tbeir instructions faithfully attended to ,
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tNow Publishing , in Weekly Numbers , price Id ,, and in Parts , price Gd ., THE HISTORY OF TIIE CONSULATE AND EMMIE OF FltANCE , under Napoleon , by M . TiiiEES , Author of the " History of the French Itevolu' tion , " late President of the Council , and Member of tho Chamber of Deputies . Coxditioxs . —The work will be neatly printed in two columns , royal octavo , from a new and beautiful type , and on fine paper . Also uniform with the above , in Weekly Numbers , price 2 d ., aud in Monthly Parts , price Sd ., "THE PEOPLE'S
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J l ^ ir M T ? i ¥ tt Mii / Ki ' -n . J | pjM AMERICAN EMIGRATION OFFICE , 9 G , Waterloo-road , Liverpool . THE Subscribers continue to despatch first-class Packets to NEW YORK , BOSTON . QUEBEC , MONTREAL , PHILADELPHIA , NEW ORLEANS , and ST , JOHN'S , N . B . They are also Agents for tbe New Line of New York rackets , comprising the following magnificent ships : — Tons . To Soil . Qceex of the West 1230 GtU July . Rochester 1000 Gth August . Hottinccer 1150 „ ,: : ?? U"September . LivEErool ,.,.,. „„ ...,.... 1150 .,.,,, Cth October .
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NOTICE TO EMIGRANTS . THE Undersigned continue to enjrase Passengers for First-CIass Fust-Satting AMERICAN PACKET SHIPS , which average from 1000 to 1300 Tons , for tho foltarieg Ports , viz . : — NEW YORK , I BOSTON , PHILADELPHIA , KEW ORLEANS , BALTIMORE , | BRITISH AMERICA , & c Bmjgrants iu the country c . v engage passage bv letter addressed ns nmlcmeath ; in wli . cli case thCJ' need not bo Ja Liverpool until the day before tbe Ship is to sail ; and *•}• will thereby avoid detention and other expenses , lweides tearing a cheaper passage , and having tic best rths allotted to tlicm previous to their arrival . For fcrtlior particulars apply , post-pa id . to JAMES B 5 CKETT is SCR . North Aid Prince ' s Dock , Liverpool .
Ad00618
Holloway s Pills asd OixiMEXi . —St . George ' s Hospital . —Mrs . Sullivan , residing : itNo . 2 , Tlionin-EQti ' s-buiWings , ILammcrsmitU-ctos * , IlnHiYiiersmitti , Lad an ulcer on the instep , one on tiie shin , ami another on the ankle , for which she was admitted as out-door patient , for throe months , at the above hospital , but obtained no relief . She also consulted several eminent surgeons ^ but to no purpose ; at times her suiFcrings were so great as ta prevent her putting her foot to the ground for several days ' toseUicr . Sho lias , Lowerer , just been cured by the use iilor . c of these lavaluablc medicines .
Aorviwture Aitir Iiwttwltfav
aorViwture aitir iiwttwltfav
' ¦Field-Garden Operations; For The Week...
' ¦ FIELD-GARDEN OPERATIONS ; For the Week commencing Minday , July loth - [ Extracted from a Danv of Actual Operr Ag . y , small farms on thc estates of the late * ¦ . ' e gro near Eastbourne in Sussex ; n < ; D ' oilbcrfc , foniis on . the estotea . o the , j — Slnithwaitc in lovlcshire ^ DavtinoutU at of I- avnley 1 yaa , near ' published bv Mr . Novell , other possessors Oi un ^ owfi « Jd , in order to guide what labours oi' riol (] w . ^ n % ] showing them lands . .. ^ l . ip t .-ut to bcunilortakcn on their own lffO S- " . fl ^ £ ( . lccted as models are—First . 10 aoiW > - « don '" £ Bastdeim o
, - »> « «• .- ;„ v a & , conducted by G . Cimttoiidou and 3 elm -: ; : ;' i' Second . Two private fnnns , ot five or six K ^ , die worked by Jesse Piper , the ether by John V . i & i-cll—tlio former at Eastdcan , the latter at f / ftngton—all of them within a few miles ot East-* v ' urns . Third . An industrial school farm at Slaith-I ' Vaitc . Fourth . Soveral private model farms near tho I samcplace . Thc ' consecutive operations in theso . reports i will enable the curious reader to compare the climate and agricultural value of thc south with the nortu of I EnMaiui . The , Diary h aided by '' Notes and Gbsev-| rations " from thc pen of Mr . Kowcll , calculated for i the time and season , which we subjoin .
11 It is a very pleasant sight to see children engaged m useful and healthy labour upon a spot of ground which they can cull , their own ; they shall bo kept apart from tiic ' viee and folly of the young men of-the city . " HoTZ . —The school farms are cultivated by boys , win in return for three hours' teaching in the morning , give three ' hours of their labour in the afternoon for ) he mauler ' s benefit , which riiuhrs the schools sr . iv SL-i'i'ORTl-VO . We believe that at Farnhj Tycs rixstventha of the 2 » 'orfuce of the school farm will be assigned to the lorn , and one-seventh io the master , who will receive the usual school fees , help the boys to cultivate tkir land , and teach them , in addition to reading , writing , die ., to convert their produce into bacon , by attending to pig-keeping , which at Christmas may be divided , after ' paying rent and levy , amongst them in ] nvportion to their services , and Icmadethusindivectiy io reach their parents iu a way the most grateful to their fcclinqs . \
SUSSEX . Moxdat— WMngdon School . Boys hoeing swede turnips , and weeding potatoes . Eastdcan School Boys digging , hoeing potatoes and turnips , nipping polatoc " blossom , gathering weeds for tho . pigs . Piper . Planting cabbages , watering them well . Jjumbrell . Hoeing potatoes , digging up rye grass . Tuesday—HY'Ziiwjrdoii School . Thc same as yesterday . Eastdcan School . Boys digging , planting cabbages , watering them with tank liquid , sowing white tur' nips . Piper . Planting cabbages : dont uno tank liquid before they get rooting . Dumbrell . Hoeing turnips , digging " up tare ground . Wbd . yssday— WMngdon School . Thc same as before . Eastdcan School . JJoys planting cabbages , and manuring them . Piper , llocing potatoes ; always hoe twice . Dumbrell . Hoeing turnips , digging up tare ground . Tiiur . sD . tt ' —Wiliinqdon Sehool . Boys hoeing swede
turnips , earthing potatoes . Eastdcan School . Boys hoeing parsnips and carrots , thinning out the latter , bearing rejected plants and weeds to thc cows and pigs , llper . Hoeing turnips , bringing mould to tho mixen . L'umlrcll . llocing turnips , and mangel wurzel , digging up rye grass . Friday— Willingdon School . Boys wheeling manure , part of the afternoon wet . Eastdcan Scliocl . Wei weather , boys in school all day , or platting straw , spearing potatoes , or beehive making . Piper . 1 foeing turnips . Dumlrcll . 1 locing turnips , transplanting mangel wurzel , digging ground . Saturday— Wllingdon School . Boys earthing up potatoes . Eastdcan School . Boys ' hoeing aud transplanting turnips , watering cabbages , cleaning out piggery , portable pails , and school room , and turning dung mixen . Piper , Gathering dung under trees where thc cows stand to inhale the fresh breezes . Dumlrcll , Hoeing turnips , applying tank liquid .
., , . ,, . YOHKSHinii . Skut / uvaiti Tenants , John Bamford ) earthing cabbages , hoeing turnips , transplanting swedes to thc vacancies on thc sown rislges . C . Varley , hoeing turnips , emptying tank , Ac . COW-FEEDIXO . Ti'illingdmi School . Cows stall-fed on the second cut of clover . Bumbrell ' s . Two cows stall-fed with clover and tares for four days ; for two days upon rye grass and tares . G . Varley ' s . Cows stall-fed on tares , and small turnips .
GUANA . [ A rustic harangue among a number of Allotment Tenants assembled at dinner , iu an old Baronial Hall . ] Sir , as thc introduction of a new manure must at all times add to thc physical comforts of mankind , I trust it may not be deemed improper to bring before your attention a few remarks on Guano , one of the most valuable manures which has been brought in aid of agriculture ; a manure , of whoso nature and properties very little appears to be known , although its value is generally acknowledged . 1 shall , sir , attempt to bring forward , in the first place , some facts relative to its natural history ; and in tho second place I shall advert to its chemical properties , and shew that it contains tlic food of plants in
abundance , or atlcastthatsubstance termed ammonia , from which is derived tho agent , or clement , nitrogen , which has very justly been ' named the moving agent that , acting under the living principle of plants , moulds all thc other elements of their food into proper shape . It was , I believe , in the year 1803 , that M . de Iiumboldt transmitted from South America to the celebrated chemists MM . Fourcroy and Yauquclin , cf Paris , a peculiar substance termed Guano , found on those islets of Peru which , arc frequented by great numbers of birds ; and among all the objects worthy the attention of the naturalist which this celebrated traveller and philosopher . introduccd , there is hardly one of greater interest than this . It appears that M . de Humboldt having read a memoir of
Messrs . Fourcroy and Vauqueliii , on the existence of Uric acid in the excrements of birds , thought that this substance might possibly be of the same nature , and transmitted it to Europe for analysis , with a note giving an interesting account of various particulars relative to it , which note was published and may bo found in thcoGth Vol . of the Annates do Chimie . " Guano , " according to M . de Humboldt , " is found in the South Sea , in the Ghinche Islands , near Pisco , aud on the more southern coasts and islets of Ilo , Iza , and Arica . Thc _ inhabitants of Chancay , who make Guano an object of their commerce , go to and return from the Ghinche Islands once in twenty days . Each vessel contains from' 1500 to 2000 cubic feet . Avancga sells at Chancay for fourteen livros , and at
Arica for fifteen livvcs ( 'iouvnois ) . " Guano is dug front beds fifty to sixty feet thick ; there it is worked like the bog-iron ore . The islets are frequented by a number of th-ds , particularly of the species of Ardea and Phcenicopterus , who roost there every night ; but tho excrements of these birds have hardly formed ( says M . de Humboldt ) in threc centuries a layer of lour or live lines ( half-an-inch ) in depth , and he goes on to inquire— " Is , then , Guano the effect of some convulsion of thc globe , like pit-coal and fossilwood ? " But on this point he was evidently misinformed , as further experience tells us , for the remains of human beings , ' and parts of the wreck from an English ship have boon covered and embedded to a considerable depth in less than a ouartor of a century
in the Guano beds ' on the African coast . M . de Humboldt further informs us , that tho fertility of the naturally sterile gyj 0 j pern is derived from Guano , wliichi ; t became an article of commerce . Fifty little vessels called ouanerns , are constantly employed in fetching this manure for the supply of the coast . Its effluvium , may be smellcd at tltc ' distance of a quarter of a league . The sailors accustomed to the smell of ammonia feel no inconvenience , butM . Humboldt says that his party could not approach it without con tinual fits ot sneezing . " Maize , or Indian cam , is the particular vegetable for which Guano forms an excellent manure . ' 1 he Spaniards in Peru learned the use of it from the Indians . If
too much bo thrown upon the maize , tho root is burned am ! destroyed . " Thus far M . de Humboldt , writing in lSl-i-5 . Tho chemical description of this substance by MM . Fourcroy and Yaitquclin is as follows : — " Guano is of a dirty yellow colour , rather insipid to thc taste , but possessing a powerful odour , partaking of eastov and valerian . It turns black in the fire , and exhales a white smoke of an ammoniacal smell . Quo half its weight aud upwards is dissoluble in a large quantity of boiling water . " The learned authors conclude from their experiments that this powder , Guano , is composed of" 1—Uric acid , amounting to one-fourth of the whole compound , partly saturated with ammonia and lime .
" 2-Oxalic acid ( tho sour acid in wood sorrolV partly saturated with ammonia and potass . * ' 3—Phosphoric aoid , combined with the samo basee and lime . " 4—Small quantities of sulphate and muriate of potass and ammonia , " 5-A little fatly matter . J G- ; Sand partly . qoArtzaae mi partly foruginous . " The existence of Guano in places frosuentod bv vat numbers oi birds , and the identity of its nature with that of theexcremonts of aquatic birds , necessarily throw ' consttorable light on the origin of this matterThe anal
. ysis proves how well founded was the ingenious comparison of that learned naturalist M . de Humboldt , to whom . to are indebted for our knowledge , ©! this substance , no less useful and inter-. pstinff » ow to us than it was then , and is now to the inhabitants of Pern . It confirms thc important discovery made by thc researches of these eminent 1-rench chemists . In a word , this analysis , corroborated as it has been in a great degree by the analysis of succeeding chemists , establishes the truth of a well known maxim- " That tho sciences mutually enrich and enlighten each other , with the light they pwsesa- ' . ' -Altl-pBfilj { he scientific world M Iwv
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oxiV - * *' tor ncr ; , «' niiartei * of a century with the ' .-vC'le of luiinensc masses of birds' dung upon the , "<* £ « s of the South Sea , such is the ditttcuty ot introducing the suggestions of science into he practice of agriculture , that this very uselu 1 sub anceha 1 been altogether neglected , till a very lew years ago a cargo was ~ importcd into Eiycrpoo 1 , and tlisio > ed ol ,. 1 understand , with considerable dilhcultv ; and I lui c been informed by a Lieut . Colonel m her Majestf s service , that it was at his suggestion to the n . eichants that thc first cargo was sent to England ; and like alt who suggest now things , he was ridiculed , for a longcv time than ho wished , snd was rewarded with tlic coL'iionicu of ¦ Bon' Gixw . And when tu «
importation has become immense , and the value of tho manure lias become appreciated , even wrt many people regard it as a mineral substance , while it is in realiiv nothing more or h ? s than birds' dung , but superior in strength to the dung of the'domestic fowl , or pi scon , inasmuch as thc Guano Bird that voids it lives upon stromrer aud more animaliscd food , such as sea can-ion . " In ik-t , it must possess the united virtues of both liquid and solid manure , for birds tto not void urine , and therefore its component parts must assume tiio solid form , and pass away with the other lfflcal matters . Since the value of Guano has
become established , wc send to gather it from tic reeks , not only to Vhc shores of the ' . South Sea , but to the coast of Ati-rea ; but our supply will be . always con . P . ued to a few places in the tropical climates , where rain seldom falls to wash away its solublc ' parls , so that thosiipply cannot remain permanent , aud we ought to turn our attention to thc preparing of it at homo . As chemistry has revealed tons what it is made of , wo may hereafter bo enabled to prepare it avtiScialJy ; ami modern ' analysis hi a remarkaWc degree confirms ; the statements made forty years Rgo as to its constituents . There appeare io be some ci'At or ten substances with which , wc avc well
acquainted-Uric acid , Oxalic acid , Phosphoric acid , Sulphuric acid , potass , lime , ammonia . Thc Uric acid is found in urine . Thc Phosphoric acid is found in bones . Oxalic acid is found in vegetables . Limo is found in bones and in vegetables . ^ The Sulphuric acid ,-oroil of vitriol , is derived from sulphur . The Potass from vegetables . Lastly , thc amjioxia , a term which you often hear , is the product of life , if I may so call it , or rather , I ought to say , of death , for it is always produced in the decay of an ' imal substances . It- is tho chief substance that plants require for food . Wo never behold it , and yet it exists . It is given off from grave-yards , and from all kinds of putrid matter . It must be present in manures , or their ciueacy will be small . The Peruvians have a saying tiiat " Guano , although , no saint , works miracles "; and truly it is a miraclo . in itself containing as it does such a large quantity of
lhat ammonia so necessary to vegetable growth . But , without doubt , wc have at home , ready prepared to our hands , Guano as potent as that of Peru , if we only take the trouble of collecting and elaborating thc iluidand fceeal matters collected near our dwellings , made up of tho same substances , and possessing the same powers as the native Guano . Br . Buckland says , relative to this mat tor , " IVlir should wo go so far as the shores of Peru or Africa , when wc have the remedy within ourselves—the essence of ale and boor , and the quintessence of beef , and bread , and cheese ? These arc the best of all possible manures : and why ? Because they restore to the land that which the corn and thc ox have taken away ; because they restore things which the atmosphere cannot restore . That element can furnish charcoal and ammonia in part , to growing plants , it is true : but more is still wanting and must be restored ; especially that nutritious phosphate of beef and the gluten which enter into the commodities of which our food is composed . "
Agricultural Clirlmistrlt. F C'Ont'nitct...
AGRICULTURAL ClIrlMISTRlT . f C ' ont ' nitctJ / i'oni our last , ) CAKBOSIC ACID . 40 . "In all plants , " says Sir II . Davy , "lliorc exists a system oi' tubes or vessels , which in one extremity terminates in roots , and at tho other in leaves . It is by tho capillary action of tho roots that fluid matter is taken up from thc soil . Thesap , in passing upwards , becomes denser , and more litted to deposit solid matter ; it is modified by exposure to heat , light , and air in tho leaves ; descends through the bark , in its progress produces new organised matter , and ifcistlius , in its vernal and autumnal How , the cause of thc formation of new parts , and of
tha more perfect evolution of parts already formed . " il . This clear and simple vicv of the economy of vegetation seems to bo founded upon thc facts most plainly established , and to lead to those practices in husbandry which at once enrich the soil , and afford the best returns to the agriculturist—practices which coually promote the interest of thc landlord and the tenant . A new theory has been advanced ) or rather an old one has been revived , by a distinguished plUlosopher abroad , and has been rather hastily adopted by Professor Daubcny , of Oxford , and others . " Wc seem , to be justified , " says tho Professor , "in attributing thc carbon which plants contains exclusively to the decomposition of carbonic acid , Which , before the leaves arc developed . i \ introduced , together with
tnc sap , by the roots , but afterwards is obtained directly from tho air itself . " "On a well-managed farm , " ho says in another place , "even where ( being situated at a distance from a town ) it consumes 110 more manure than is obtained on thc premises ; at the end of a century , the live stock may bo increased , the crops more abundant than they were at the beginning , and yet cveryycar a large quantity of carbon and nitrogen will have been carried off in the shape of corn and cattle sold . " Ho might have added , that every living animal maintained upon the farm , is all this time exhaling carbon into the air . 42 . " It is not denied , " says Liebig , "that manure exercises an influence upon the development
01 plants ; but it may be affirmed , with positive certainty , that it neither serves for the production of the carbon , nor has any influence upon it , because we find that the quantity of carbon produced by manured lands , is not greater than that yielded bv lands which are not manured . The discussion as to thc manner in which manure acts has nothing to do with the present question , which is the origin of the carbon . Thc carbon must be derived from other sources : and as thc soil does not yield it , it can only bo derived from the atmosphere . " In another placo the same author says , " The carbon of plants must be derived exclusively from the atmosphere—carbon exists in the atmosphere only in the form of carbonic acid . "
43 . "Carbon , " . says Dumas , "is procured by vegetables from carbonic acid exclusively , either directly from the air , or from that other portio n which the decomposition of manures constantly affords , in contact with the roots . But it is especially from the air that plants most frequently derive their carbon . How can it bo otherwise , when wc observe the enormous quantity of carbon appropriated by ancient trees , and the limited space to which their roots can extend themselves ? Assuredly , when the acorn
sprouted , which a hundred years ago produced thc oak we now behold with admiration , the soil into which it dropped did not contain one-thousandth part ot the firewood which the tree now affords It is the carbonic acid of the air whicli lias-supplied the remainder , that is , almost tho whole . But what can be more conclusive , in addition , than the experiment of MJJoussingauIt , in which peas planted in sand , moistened with distilled water , aud fed upon air alone , found in that air all the carbon requisite for them to grow , to flower , and bear seeds . "
44 r > ow , m the charcoal of thc oak tree will be found , as has been stated ( par , SI ) , two per cent , of ashes , earthy and saline materials , the whole of which could no more exist in the soil at the time JTtea tboncorft w » planted , th p could the cmta itself . These ashes' eouiu ' not be derived from thc air ; how did they come to be part and parcel of this monarch of the wood ? The space to which thc roots can extend themselves is limited , —roots cannot roam in search of food ; tho food must be supplied to tho roots not b y air , but by water . Wc have taken M . Dumas s estimate of the quantity of carbonic acid in the air as one part in five thousand ( par . 34 ) : but water can dissolve five thousand times as much , and can dissolve other materials , by . means of carbonic acid , as wo have stated ( par . ^ G ) , and shall prove hereafter . The experiment ' of M . Boussingault , with the peas , though very interesting , is not likelv to be profitably repeated ona large scale .
UME . io . lhere is no substance used by the practical agriculturist more beneficially , for the purpose of enriching and improving the soil , than calcareous matter , which gives their principal value to" mark , awl is the essential ingredient of chalk and limestones . Keeping carbon and carbonic acid still iu new , and for the purpose indeed of placing these in . 1 dearer light , wo will now advert to some properties of limo . 40 .. Marble , limestone , chalk , & c ., arc largely and widely distributed over the face of the globe and constitute many geological formations , interesting in their origin , anclliigbl y valuable in their application to the art ? . Now it is renwftnblc , that all tho S geological formations , which contain ena-hom . t « nf ); , „„
avcfoundtocon 8 f 3 tM thcaggregatedskeletons ( slielN ) of myriads of the tribes of iuvertebrated animals which hare , existed in some former- period of fi world ' sliistory . From tho densest and hCTuest inS stone to the softest . chalk , the entire massriolvS itself ultimately into a congeries of animal ronS and hence the groat supply 0 f lime in a mineralS arises from the des ruction of its animal sourc * J w- al ' n , arb - $ imest <> ne , exposed to a full tod . heat m an open five , loses nearly half its weVht and becomes quicklime . Until a recent perioTfi ( i . « . quicklime ) was considered to be wdciKK substance one that could not be deeoSSSPS II . Davy however showed lime to be the oxide of a metal which he called cukinm-eate , being the Latin name of Lime whence the epithet wtLr ^ Tlas mXont i ' -fil ? ' W- ^ ' ¦ *)• ¦ ^ art maris containing . lime . Calcium is described bv fc ° " ^ sccn as a * Kto metal \ 8 £% S . One equivalent , or w 2 kt ^ of oxygen , mim
Agricultural Clirlmistrlt. F C'Ont'nitct...
50 -5 of calcium . Tho equivalent number or" H- ^ | therefore , is 23 . " 5 . . " T § 48 , If water bo sprinkled upon quieksiaie , * $ becomes vcrv hot , and tails into a line powder . ] ? S this slate it is slaked lime , or hydrate ot lime , - 0 called because water seems to combine with iE c / ,, . i mkallv . The number of water par . l J ) is V , v ; hir . j , 'M added * to that of lime ( 25 ' 5 ) , makes tho equividoaj £ ; hvdraicoflimeOT'S . ,,,,,,,. ; ^ 1 " 49 . If more water is aaded to the Iituc n v , ;» i s fluid is formed , sometimes called cream , oi" ££ . % this consists merely of water holding ^ : i : o o ;" ' ; ' ., " i lime suspended , ml a very small quaurity Ju ^;? ' & . __ .
This cream oVlimewatevmay lie ticeari ' . eu oil " . " \ Y > , ' . ; | onlv dissolves veiy lit-r-le lime , and , what ; h vervV M markablc , boilinj- water only dissolves hail' as : )];„ "• , i as very cold water . A gallon ofiime-watc . ' dr-cs s : « - ' § contain a quarter of an ounce of lime : so that w : ^ p we have decanted the clear water on , as above , " si mav fill the bottic iu ; uiu with cold water , u \ ui obt-ain -i aiio ' thcrsunplyjustasgoudasthejast . '" ' | j 50 . Small " , however , as the quantity of Ih-ic mrv I be that is dissolved in water , wc can soon nwijc ft 1 very apparent by passing through it a few Imb ! .. ;^ $ . | carbonic acid [ r .-w . Quicklime and carbonic- acj , [ H have a « rcafc attraction the oiie _ ibr the dth « v *! j m powerful chemical ailinity ; they find cneli oti : «» v ; . ' g j in a very surprising way .- Thc chemist avail * h \ - ^ j self of this : when ho suspects thc presence of r . uii-J ; . | j lime in a fluid , lie shaken it up with some eay ' . i . ir . " ^ acid gas ; to detect carbonic acid gas , he uses lime . I water . i
ol . Fill a phial or a gob ' ct with clear lime-wati-r , i It is perfectly limpid , and wo-dd remain so fov % years if thc air were excluded , Hold thc cud of a I quiil , or glass tube , nn -inch or two below tho surface , f " j and breathe through , it two or three-times . You wi '; ' f : sec a cloud , a vnpou ? , i ' ormed in tlic limc-warer ! jj- i miUiov . s of ntiuute particles of chalk y yet to i ' o- r , u I every one of these almost invisible particles of eiitilk , g there goes exactly one chemical atom of lime wi ^ | one atom of carbonic acid , neither more nor less . I There is no such thing as strong carbonic aeid , or f
weak lime . When limo combines with an seid , ; is : rj carbonic acid , fo form chalk or marble , sulphuric t acid to form gypsum ( v .-hieh is suliili . ite of j ' nno ' i— | phosphoric acid to form phosphate of iime ( cr the I earth of bones)—in all these esses a deSnite qcantity il or equivalent , a chemical atom of the lime , unite .- ; I with an equally definite quantity of ( ho acid : There | may bo an excess of acid or of base—/ , e . lime but | the ono takes neither more nor loss than its vqu ' . > valcntof ' tiicotsici ' , and the compound is invariably S the same in every thc minutest portion . 1
52 . Limestone , chalk , carbonate of lime , free from thc ' admixture of foreign matters , contain preeUeiv = 14 per cent , of carbonic acid gas . It ought , there lbi « , to hso just this xrclgiib hy heiug biirneci . . V pioco of limostono might bo weighed , licated in a furnace for some time , and weighed again , if a person wanted to know tho quantity of carbonic acid in a given piece of marble . But the march of intellect has not halted here ; the agriculturist has been taught a better method of preceeding—one requiring no lira and not much trouble , yet far more precise , founded upon that system of chemical equivalents which has been so repeatedly noticed . o ' J . "When wo drop some strong acid upon a limestone , thc stronger acid takes possession of the Jime ,
and the carbonic acid gas flies off . This is circa found by the agriculturist to bo a sufficient i'tiide , when his object is merely to ascertain whether a sand or a clay contains calcareous matter ( par . 17 ) , or nor . lie pours a few drops of aquafortis or of spirit of salt / ( nitric or muriatic aeiii ) upon it , and if it effervesce , ho knows It to be calcareous , f . fanv salts ill a chemist ' s laboratory would effervesce ' with acids ; but the soil—the laboratory of the great chemist—affords , at least in this country , very rarely any tiling of the kind except calcareous matter , iu the form of carbonate of lime . Thc existence of barvtcs and strcntian , in tho form of carbonates , needs not to be more than mentioned hero ; magnesia is more frequent , but effervesces very feebly with acids , and dissolves
slowly , as it exists iu rocks . Thc ilcs ; i-ec of en ' er-YCSCC 11 C 0 will show to a practised ore the proportion , of calcareous matter in tho soil , at least it will " enable thc inquirer to judge between two or three different specimens subjected to the same experiment . But , after all , it is not the ^ uantitir of calcareous mntteri " * or indeed of any thing else , which renders a soil vrr- - " luablc . More depends upon the state of division , and ' the presence of many , other ingredients . In fact , an individual agriculturist is not well employed in more chemical experiments . Anricultural experiments , guided by chemical knowledge ( or rather euavded by chemical principles from « ross aud randon blundering ) , and faithfully recorded , will most profit thc individual and the community .
oi . Tho following are some of tho processes employed by thc practised chemist to ascertain correctly the proportion of carbonate of lime in a "iron niece ot stone , & c . ' . —Having weighed the mineral to bo examined , ho again balances it , along with a Small bottle of aeul ; _ then he drops itslmvlylnto the bottle , and waits until it is dissolved . He weighs the whole again , after the carbonic acid has been allowed to escape ; thc loss of weight shows how much has « onc oft , and from this thc quantity of calcareous matter b
can e calculated , every 22 grains of loss in weight indicating 50 grains of carbonate of lime . 2 . Sometimes a dilute acid , the strength of which has been previously ascertained , is added by slow degrees so long as the gas continues to be given off . The quantity ot acid required gives a good approximation to the quantity ot calcareous matter . 3 . Tho most satisfactory mode of all , is to pour weak acid upon the marl , < L-e to collect and filtrate the solution , then to throw down thc dissolved carbonate of lime bv an alkaline carbonate , to collect and wci > h it . \\
oo . e have been told ( par . 34 ) that tho air always contains a very small quantity of carbonic acid . Tliis is easily proved by pouring some lime water into a eiima . saucer , or any broad and shallow glass vessel , ilio limo m the water , though no more than ono part in about SpO , is almost immediately put in communication with the gas in the air , though thc latter exists only m tbe proportion of 1 part iu 5000 , * aud a vki-UeMm-oi carbonate of limo makes its Appearance on the surface , just where the air touches the water , and in a day or two , at thc longest , every atom of the lime m the water will have met with its atom oi carbonic acid in the air ; chalk , or carbonate of lime , wi sKbsule to the bottom of the vessel , aud the water will not contain a trace of lime .
oG . I ' l-oin the first moment when a load of lime is rolled out from a cart upon an open field , and exposed to t io weather , it begins to undergo changes visible to the eye , such as have just been , described . It is slaked by the fiisfc rain ; hydrate of lime passes towards the state of carbonate ; every subsequent sliowcv washes it away , partly suspended , partW dissolved m water ; every blast of air that passes by servos to advance the change from caustic lime to its caropnate . This change may be finally desirable , and in some degree inevitable ; the slaked , battered debilitated shift may answer some purpose , but carc i [ u i management would accomplish much more --cod oi a smaller expenditure . Limo undergoes verf litcaincdfroin chemistry is , to keen lime under cover until it is required for use . How it is to bouacd , \ "dl be considered hereafter . £ X . IttfuUl ( To be continued . )
Agricultural Clirlmistrlt. F C'Ont'nitct...
* Luter writers esfimo ' o « , „ . •^ J-l tUo atmosyh ^ M ^ ^ C ^
Vjte»?« Jimuj,:I W T -O^-What Would Folk...
vJte »?« JIMUJ ,: i w -o ^ -What would folks fiftv Innni 1 ° *? vo ful ( asks tl , c ^ burgh A « e ) had they K & iw l T v wifll an giving of a fire l ^ vifnf - ^ ra--f « ho relics of ancient dars have Jnteij beon dmrcred in tho course of the excavation ^ now in m-osross nn tin * 17 nmA « c . un : i i ; t .
11 . A „ 11 ,, " » .. ¦ — «**»*« , */ ( I **» tie to the north of the splendid ruins of St . . Mary's tnn l * i % •) cwe WB found neatly covered at the top and from its general appearance it is conjectured mS & SSte 1 T n ;! e P lacc wlicn this r . obte KSLfrH / lhe swate * Part of it has f IS \ bcen ^ tntfri . as it was on thc site wi & . i pieces of ancicnt coln «™ J K'sS ? fc T ° , the mmhDl' ono of the reign in Vl ,. ™ i ? i batHc - ^ e , both of which are Gallia ? S ° ° P crrati 6 n .-Z «; itv u ^ r
minSt ^ r M r Tlie I ) twcr of a coroRer t 0 W ? IZ ' 1 VKUial ^ mdag befo re him in the i K cr tJJ « m " » a state of intoxication , was on l-Monday very properl y exercised bv Mr Poync , at ? Wli ^ T . b 0 fiTO him at «« ctteiTavern , } , 1 pS ST « ' ] hc case ' onc of aBoged child mur-S « H tS ,, ° r ^ ? od aa hOTi « S bacn instra * « , Sl « , ° Sj the ( 1 . cat ? l of -fcooMeS had been in T t wlT J ?? ' " ^ "S thc rcsult ; of th cinqnirjv « fi ? n „ t - "cP'inel , with the exception of i *> fiXr ' asemb ] ° » t tho hour appointed , and ; tltZ b " « IS moro th * * «««*»¦ of an hour , he en- ercd ttie court in a stlite of evident intoxication , saJ ^ lia wt aBioiijlus btkorjw . The corner immediately observed the dissraeofi-. l rondition in i
I-1 „\ r Wred . and , addimiug him , inc hed lttrW ' ' ™ ?? » fit St ^ t 0 d « M 0 ° "l ' dSrlV 110110 ^ " " -- Tho defendant , withthe I biff' Yi- ° . raannw £ o Peculiar to parties in a stated half oUmousncss , mutterod out " Yos , Sir . veri fy J » . . 1 ho tone and manner , if anything further oon- clustve had been " required , were sufficient ; and the j coroner , after addressing him at some lcneth in torros condemnatory ot his conduct , which ho ' desoribod as i a gross insult to the court , committed him forth" !* ' , © the Giltspur-street Compter , to which prison 1 » i was immcdiateb-removed in thc custody of an offie * - i lhirteen juroi-s being still in attendance , the inquiry , J was proceeded with , and a vcrdiet of " Found dead" i returned . Before the close of the bquiry the core-- \ hot addressed a letter to Mr . Whithair , the gorcwiw ot triltspur-strect Compter , requesting that o ! : if * r ; to inform the defendant , when suflicientlv snlwr . ^ \ upon lus writing a letter of apology he would be < p »'* ; nutted to leave the nrison . i
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Citation
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Northern Star (1837-1852), July 12, 1845, page 6, in the Nineteenth-Century Serials Edition (2008; 2018) ncse.ac.uk/periodicals/ns/issues/ns2_12071845/page/6/
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